Balanced Diet And Nutrition
As per the circular received from MUHS Nashik, regarding celebration of “POSHAN PANDHARWADA” the NSS unit of VSPM dental college and research centre organized a webinar on balanced diet and nutrition. The event was conducted on virtual platform in presence of Dean Dr. Usha Radke, Vice dean Dr. S R Shenoi, Dr. Venugopal Reddy Chairman NSS committee, staff members and was addressed to NSS volunteers registered under MUHS Nashik.
Dr. Sudhir rawlani, coordinator NSS unit, hostd the programme. The guest lecture was delivered by Mrs. Pradnya Pande, Dietician at Lata Mangeshkar hospital NKPSIMS Nagpur, on the topic entitled “Balanced diet and nutrition”. Mrs. Pradnya Pande highlighted on various types of diet that contributes for healthy living. The programme ended with vote of thanks from Dr. Sushil Naik, Programme officer NSS unit VSPM DCRC Nagpur. The programme was attended by 57 paricipants.
Dr. Sudhir rawlani, coordinator NSS unit, hostd the programme. The guest lecture was delivered by Mrs. Pradnya Pande, Dietician at Lata Mangeshkar hospital NKPSIMS Nagpur, on the topic entitled “Balanced diet and nutrition”. Mrs. Pradnya Pande highlighted on various types of diet that contributes for healthy living. The programme ended with vote of thanks from Dr. Sushil Naik, Programme officer NSS unit VSPM DCRC Nagpur. The programme was attended by 57 paricipants.
Exhibition On Balanced Diet And Nutrition
As per the circular received from MUHS Nashik, regarding celebration of “POSHAN PANDHARWADA” the NSS unit of VSPM dental college and research centre organized an Exhibition on balanced diet and nutrition on 31st March 2021.
The exhibition was organized in reception area of college. Models, charts and food items were displayed along with their importance in “Balanced Diet”. Dean Dr. Usha Radke, Vice Dean Dr. S R Shenoi, Dr. Venugopal Reddy Chairman NSS committee, staff members visited the exhibition.
Mrs. Pradnya Pande, Dietician at Lata Mangeshkar hospital NKPSIMS Nagpur, answered the queries of visitors regarding diet and nutrition.
The exhibition was organized in reception area of college. Models, charts and food items were displayed along with their importance in “Balanced Diet”. Dean Dr. Usha Radke, Vice Dean Dr. S R Shenoi, Dr. Venugopal Reddy Chairman NSS committee, staff members visited the exhibition.
Mrs. Pradnya Pande, Dietician at Lata Mangeshkar hospital NKPSIMS Nagpur, answered the queries of visitors regarding diet and nutrition.
